BBQ Jalapeno Stir Fried Rice

Korean design BARBECUE mix toast grain! Incredible taste along with a little bit of spiciness. If you wish to attempt a good Hard anodized cookware meal, however doesn't would like some thing as well various, this really is your own. Suggestion: We utilized sticky grain simply because I love the actual consistency. Additionally We prepared dark coffee beans along with grain with regard to much more flavor (should We state much more crazy taste? ). However you should use jasmine grain!

Without having Home associated with Tsang Korean Teriyaki marinade:
It's not going to flavor exactly the same, however comparable.
Blend minced garlic clove, minced ginger, sugars, soy marinade, hammer toe syrup, sesame essential oil, dark spice up. -> fundamental Korean design marinade.
3 portions

twenty five minutes

Elements

• 3 servings cooked/steamed grain (jasmine or even sticky/sushi)
• 1 1/2 big red onion
• 1 pickled or even uncooked jalapeno
• four to six asparagus
• 1 may fairly sweet hammer toe
• 1 Home associated with Tsang Korean Teriyaki marinade
• 1 BARBECUE marinade (preferably spicy)
• 1 paprika
• 1 sodium as well as sugars in order to flavor

Actions

1. Chop red onion into big cubes.
2. Reduce asparagus (should end up being scaled-down compared to onion).
3. Mix fry red onion as well as asparagus (olive essential oil or even any kind of veggie oil).
4. Include sodium, sugars, as well as paprika around you prefer.
5. Prepare till red onion begins being clear.
6. Mince as well as include pickled or even uncooked jalapeno.
7. Deplete processed fairly sweet hammer toe as well as include this to the skillet.
8. Include 3 servings associated with prepared or even steamed grain (should end up being warm. Otherwise, microwave before).
9. Include Home associated with Tsang Korean Teriyaki marinade as well as BARBECUE marinade, around you prefer. Include regarding 1 tbsp associated with drinking water in order to dampen.
10. Include much more sodium, sugars, or even paprika in the event that preferred.

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